Not just food!

With a strong record of streamlining operations and improving services while preserving the highest levels of quality, Chef Manoj is not just a mere chef, but a human encyclopaedia when it comes to handling hospitality – right from curating concepts, menus, marketing and strategy plans to performing financial analysis, troubleshooting operational hindrances and recommending effective cost control measures. Moreover with his qualities of a team leader and trainer, he has the natural ability to create an enthusiastic and productive working environment through a customer-oriented team of professionals.

Chef Manoj is not only well known for his great culinary passion, he is also an adventurous food connoisseur, who has travelled around extensively and regularly seeks the opportunity to explore different kinds of cuisines while adding on to his gourmet knowledge.